用英語說中國文化藝術 第2期:茶文化之茉莉花茶

Jasmine tea

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茉莉花茶

Jasmine tea is made from jasmine flowers and is the most popular among scented tea.

茉莉花茶由茉莉花製作而成，在有香氣的茶中是最受歡迎的。

The most well-known jasmine flower tea is produced in Fujian Province.

最有名的茉莉花茶產於福建省。

In making jasmine tea，first pick a lot of jasmine flower buds and put them in a clean place; then at midnight when the flowers have the strongest fragrance, add green tea to them for absorption;next,get rid of the withered jasmine flowers and get the tea leaves baked ; then put the baked tea leaves into newly picked jasmin flowers again. This is repeated several times before the tea leaves are ready to be used.

製作茉莉花茶時，首先挑選大量的茉莉花芽，並把它們放在一個乾淨的地方，當在午夜這些花香氣最濃郁時，加入綠茶吸收香氣；接下來，把枯萎的茉莉花去掉，對茶葉進行烘焙，然後把烘焙好的茶葉再次放入新挑選的茉莉花中。重複幾次這個過程，茶葉就可以飲用了。